All our guides are expert locals so they really know the heart of Reykjavik. Being raised in Iceland makes a difference as we know firsthand our customs and cuisine. We know how to entertain as well as educate like hundreds of 5-star reviews can confirm. We’ve got a passion for our country, it’s history, food, beer, and mythology and we try to make sure you will love Iceland like us.
Traditional Icelandic food on a somewhat untraditional tour
When doing a Reykjavik food tour, you want to try out the truly authentic food Icelandic food and to get a taste for the culture while you chew! Taste at least 10 different traditional food and learn from your expert local guide.
Note: All of our guides know how to bring the culture and stories of Iceland alive, entertaining as well as educating.
With our selection of local cuisine, you can check off a lot of things on your Icelandic food bucket list, and you sure won’t be disappointed with the quality of the restaurants we handpicked as our partners. Tasting our local food is perfect when paired with our Reykjavik Beer Tour. And if you’d like to learn a little more about the people behind the food, youmight also be interested in our Reykjavik Walking Tour.
One of the best things about doing a food tour is getting a sense of the history of the country while eating something delicious & exciting.
Make sure you arrive hungry!
The stops on this 5-star reviewed Reykjavik Food Tour include a brilliant new Gastropub, the oldest restaurant in Reykjavik, the legendary hot dog stand, The authentic Seabaron down by the old Reykjavik harbor and finally a great Bistro. Make sure you arrive hungry!
They say that sharing a meal is the best way to get to know each other, and we know our Reykjavik Food Tour helps you get a deeper understanding on the history, culture and of course the cuisine of Iceland.
If you’d like even more control over your tour, you maybe interested in our Private Reykjavik Food Tour instead.
If you’re a food lover, then a leisurely stroll around the old Reykjavik city center, sampling traditional food from Iceland is going to be your kind of a foodie adventure. You will learn what the Vikings ate and how Icelandic people have survived harsh winters thanks to our special cooking and preserving methods and then how our cuisine evolved to present day as young chefs are doing modern twists with our special Icelandic ingredients.